Able to communicate effectively with all levels of staff. Ensures smooth operations of the outlet and deliver excellent customer service at all times.…
Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Total charges for group functions, and prepare and……
Performing running test/pre-revenue testing after the train’s corrective and preventive maintenance works. Performing driving in manual mode when deployed as……
Train Captain plays an important role in operating the SMRT North-South and East-West line passenger trains ensuring a safe, secure, reliable and efficient……
As a restaurant captain, you are responsible to promote and ensure guest satisfaction, maintain a safe and sanitary work environment and ensure only the highest……
High School or Vocational Certificate in Hotel Administration, Hotel Management or equivalent, with 6 months’ experience in guest service or customer service,……
Cumplir con todas las políticas y procedimientos de seguridad de la compañía; informar cualquier problema de mantenimiento, peligros para la seguridad,……
Supervise daily service operations in the outlet (e.g. Lobby Lounge, restaurant, or bar). Lead and support the service team during shifts to ensure smooth and……
Minimum 1 year of Food & Beverage service experience. Deliver warm, attentive, and personalized guest service in line with Shangri‑La brand values in the day‑to……
Job Requirements Education & Certification • Diploma/Degree in hospitality or related field preferred Experience • Minimum 1 year at supervisory level Other……
At least 2 years of working experience in a related field is required. Manage a group of up to 500 Bus Captains. Manage Bus Captains’ administrative matters.…
Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Related Work Experience: At least 1 year of related……
Manage daily operations of bus interchanges and terminals with the assistance of Operations Officers to ensure all bus services are deployed as per schedule.…
To ensure that all pre-opening duties are completed on schedule daily. Salary will commensurate according to qualifications and work experiences.…
Solicitar un medio de transporte (p. ej. taxi, autobús de enlace) para los huéspedes o visitantes y registrar las solicitudes adelantadas de servicio de……
Maintaining guest satisfaction levels by being proactive in service operations. The Food and Beverage Captain is responsible to provide guests exceptional food……
Minimum Secondary school education with "O" Level passes; Diploma in any field is an advantage. Minimum 1 year experience at a supervisory level in a formal……
Perform day to day pre-opening and closing activities as per SOPs. This role is to provide excellent customer service standards to guests at Brotzeit®……
Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Related Work Experience: At least 1 year of related……
Interact and engage with restaurant guests and maintains high quality service standards. Motivate team members and maintain a high level of team spirit (or team……
Minimum diploma in any field. Reporting to Interchange Manager and together with rest of the operation supervisors and officers, he/she oversees Bus Interchange……
Replenish par levels for supplies and equipment. All menu items available in the bar. All liquor brands, beers, and non-alcoholic selections available in the……
Support daily pre-service briefings (line-ups) and stay updated on business needs. Ensure accuracy in order entry (Info Genesis) and awareness of daily specials……
Diploma/Degree in hospitality or related field preferred. Minimum 1 year at supervisory level. Provide friendly, excellent service to all Guests by escorting……
Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Total charges for group functions, and prepare and……
Review the reservation book, pre-assign designated tables and follow up on all special requests. Ensure pre-shift meetings with staff are carried out and review……
The Group is driving an exciting rejuvenation plan at Mandai Wildlife Reserve, adjacent to Singapore’s Central Catchment Nature Reserve, that will integrate……
Use AI to find out how well the skills on your resume fit this job description.
Responsibilities:
Ensures smooth operations of the outlet and deliver excellent customer service at all times
Handle feedback from members professionally and follow-up with the Outlet Manager on members’ feedback and suggestions
Assists in monthly inventory checks on operating equipment and supplies
Maintains the cleanliness of the restaurant
Ensure compliance to food safety and hygiene standards
Other ad-hoc operational duties and responsibilities as and when assigned
Requirements:
Diploma / Certificate in Hospitality or Tourism Management with at least 3 years’ relevant work experience in a supervisory role. Candidates with lesser experience will be considered as Service Assistant role
Team player with excellent communication and organization skills
Able to communicate effectively with all levels of staff
Willing to work weekends and public holidays
Immediate availability
Please send in your detailed resume to:
Head of Human Resource
The British Club
73 Bukit Tinggi Road, Singapore 289761 Email: [email protected]
All information will be treated with strictest confidence.
We regret that only short-listed applicants will be notified.